Roswell, GeorgiaEst. 2024

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About us

A love letter
from our family
to yours.

Bey takes its name from Beirut, the vibrant city by the sea where every meal opens with a thousand small plates and ends with everyone standing up. We cook from scratch. We use what the lands around the Mediterranean give us.

Our dining room sits in Halcyon, just north of Atlanta, fluted arches, soft pink booths, the green of the sea. Pull up a chair. Pour the arak.

Marc MansourExecutive Chef · Co-Owner
Bey Mediterranean in Halcyon
Mezze at Bey

Events

The week,
in courses.

Live music on Thursdays, prix fixe dinners monthly, happy hour every evening. There is always a reason to come back.

Daily Happy HourDaily

Daily Happy Hour

Every day · 5 to 6 PM

Mix-and-match four mezze for $30, half-off Lebanese wines by the glass, and cocktails at $10. The best hour of the day, every day.

Walk in for happy hour
Live MusicWednesday

Live Music

Every Wednesday · 6 to 9 PM

Live music in the dining room, a rotating cast of local and regional artists. No cover charge. Reservations recommended.

Reserve for Wednesday
Bey Chef ExperiencePrivate

Bey Chef Experience

By appointment

Chef Marc cooks for your table. A bespoke menu designed around your evening, with arak service and Lebanese wines. Birthdays, anniversaries, corporate dinners.

Plan your evening
01 / 02
All events

Catering

Bring the feast
to your table.

Mediterranean hospitality, off-site. From mezze spreads to bespoke chef experiences, Bey catering brings the warmth of our kitchen to your celebration.

Party Platters

Pick-up or delivery · 10–50 guests

Our signature mezze boards, hummus, baba ghanouj, labneh, kibbeh, fatayer, and seasonal dips, ready for your celebration. Handcrafted in our kitchen and beautifully arranged to share.

  • Mezze & dip spreads
  • Handheld bites & fatayer
  • Seasonal vegetable dishes
  • Gluten-free and vegan options
Order platters

Full-Service Catering

Setup, service & breakdown included

We bring the full Bey experience to your venue. Curated Lebanese mezze menus, family-style mains, and our signature cocktail service. Perfect for celebrations, private parties, and milestone moments.

  • Custom menu consultation
  • Full service staff included
  • Bar & beverage programs
  • Corporate lunches & dinners
Plan your event

Chef's Table

By appointment · Up to 24 guests

Chef Marc cooks at your venue. A bespoke multi-course feast, Lebanese mezze, fire-grilled mains, and arak pairings, designed around your evening. Birthdays, anniversaries, corporate retreats.

  • Bespoke menu by Chef Marc
  • Arak & Lebanese wine service
  • Interactive cooking moments
  • Available weekdays & weekends
Book an experience

Reservations

Pull up a chair.
Pour the arak.

Tables for one to eight, no booking fee. For parties of nine or more, private dining and full buyouts, reach us directly below.

Booka table at Bey
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  • Walk-ins welcome at the bar.Twelve marble stools, first come, first poured. Full menu available.
  • Dress to feel like yourself.No code. Most guests land somewhere between linen and slow tailoring.
  • We hold tables for 15 minutes.If you're running late, a quick call keeps your booking.



Find us

Six thousand miles
from Beirut.

We sit on Alpharetta St in Roswell, a 30-minute drive from downtown Atlanta. Valet on Friday and Saturday evenings. Covered parking next to the dining room.

By car & parking

Covered parking deck behind the dining room, free for guests. Valet on Friday and Saturday evenings from 6 PM until close.

30 min from Buckhead · 15 from Roswell

Plan the drive